Meatballs with cheese sauce
Meatballs with sauce are processed from chicken and pork combined with fresh vegetables under the traditional cooking method; it creates a flavorful, delicious, and nutritious meal. The customer just unpacks and eats immediately, applying Japanese packaging technology, no preservatives, and no artificial color.
Ingredients
| Meatballs (50g): Meat (pork, chicken) 90%, water, stabilizer (INS 1414, INS 450i, INS 452ii), fish sauce, broth mix, sugar, flavor enhancer (INS 621), soy protein, pepper |
| Cheese sauce (70g): Milk (30%), corn (15%), water, garlic, sugar, salt, broth mix, margarine, oil, annatto seed, rice flour, tapioca starch, stabilizer (INS 1414), cheese flavor. |