• 25 kg Products served with rice porridge.
  • 180 packages of fresh porridge for consumers on the first day of opening.
  • 1,000 information flyers.
  • 1,200 Cay Thi ballons.
  • Support communication, and promotion on social networks, before, during, and after the opening
  • Support to decorate inflatable pillows for 3 days of opening.
  • Support mobile speakers to broadcast media 03 days of opening.
  • Cay Thi's employee guides and supports in 04 days (01 days before and 03 days of opening)
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