Mixed vegetable Fresh porridge

Mixed vegetable porridge provides babies with rich nutrition of vitamins A, C, E, fiber, and mineral good for baby's development. The baby will have a better immune system, strong bones, healthy brain development, stimulating learning ability.

Mixed vegetable porridge Cay Thi is a new product processed on modern production technology lines. Cay Thi's products conserve fresh and savory, ensuring nutrients and safety for consumers. Cay Thi fresh porridge brand is specialized bagging by using the package that is easy to store and use.

Ingredients

Vegetable broth (onion (1%), radish (1%), sugarcane (1%), corn (1%)), broken rice (10%), peas (3%), carrots (2%), corn (2%), mung beans (1.5%), shiitake mushrooms (1.5%), vegetable oil, salt, sugar, flavor enhancer (INS 621), Calcium carbonate, Vitamin B1 (Thiamine mononitrate), Vitamin B6 (Pyridoxine hydrochloride)

Contains: Soybeans

Mua hàng tại:

Cooking guideline

Unpackage
Taste better when served hot, reheat in two ways:

Way 1: Put the product without unpacking in the boiling water for 3-5 minutes

Way 2: Pour product into a microwave - safe bowl and cover. Heat on high for 1-2 minutes. Let the bowl stand for 30 seconds before removing from the microwave. Stir again before serving. Microwave ovens may vary, adjust heating time as needed.

Storage:

Store in a cool, dry place, away from direct sunlight
If pouch is damaged or looks unusually inflated, do not use the product.
Shelf life: 12 months

Product characteristic

100% natural ingredients

Added Calcium, DHA, OMEGA 3, Vitamin B1&B6

Fresh porridge is ready to eat.

Provide essential nutrients in a meal.

The packaging system Metalize helps to store product longer .

Easy to use everywhere.

Nutrition facts in one package

Name	Unit	Published rate
Calories	kcal/240g	82.6 - 153.4
Carbohydrate	g/240g	16.24 - 30.16
Protein	g/240g	2.19 - 4.07
Lipid	g/240g	0.99 - 1.85
Total sugar	g/240g	3.0 - 5.57
Sodium	mg/240g	358.4 - 665.6
Calcium	mg/240g	18.2 - 33.8
Vitamin B1	µg/240g	455.0 - 845.0
Vitamin B6	µg/240g	322.0 - 598.0